Hotels in Pakse

Pakse, located in Champasak Province, Laos, offers a variety of accommodations to suit different budgets and preferences. From boutique hotels with local charm to larger establishments featuring modern amenities, travelers can find comfortable options. Many hotels also include on-site restaurants serving delicious Lao cuisine, enhancing your stay. Whether you’re seeking luxury or a cozy guesthouse, Pakse's hotels provide a welcoming base for exploring the region's rich cultural heritage and natural beauty. Here are some of the most popular hotels with our guests in Pakse:

1. Champasak Grand HotelOpens in a new window: Champasak Grand Hotel is a 4.0-star hotel located conveniently close to the heart of Pakse. This property is tailored for business travelers, offering a range of amenities including a fully equipped Business Center. The modern accommodations ensure a comfortable stay, making it an ideal choice for those seeking a professional environment.
2. Soubandith HotelOpens in a new window: Situated just a short distance from Pakse, Soubandith Hotel boasts a 3.5-star rating and is perfect for business-oriented travelers. It features Conference Space and multiple Meeting Rooms, making it easy to conduct meetings and events. The hotel’s strategic location allows guests to explore the city while enjoying its business amenities.
3. Arawan Riverside HotelOpens in a new window: Arawan Riverside Hotel, another 3.5-star hotel, is located within easy reach of Pakse’s main attractions. This property combines business and spa themes, offering Meeting Rooms and a Conference Center for corporate needs. Guests can unwind at the full-service spa, which includes a steam room, body scrubs, and aromatherapy treatments, ensuring relaxation after a busy day.

1. Book for the cheapest times: The most budget-friendly time to visit Pakse is during July, September, and November, when hotel prices drop significantly. For domestic travelers seeking great value for money, it’s advisable to book flights at least two months in advance to secure more affordable rates. A stay of at least 2-3 days is perfect for discovering the key attractions, including the scenic river, beautiful temples, and charming small towns.
2. Look for last-minute deals on Hotels.com: Discovering last-minute deals to Pakse can lead to great savings on your accommodations. To explore these offers on Hotels.com, head to the DealsOpens in a new window or Last-Minute DealsOpens in a new window section, where you might find discounted hotel rates as your travel date approaches. Additionally, consider enabling email alerts or push notifications from Hotels.com to stay informed about flash sales and special promotions, so you're more likely to seize opportunities for budget-friendly stays in Pakse.
3. Be flexible with dates: Hotel prices can fluctuate due to factors like the location, star rating, and the time of year. As a result, being flexible with your travel dates may help you save on hotel expenses in Pakse.
4. Consider your location: Staying in the city center and close to local attractions in Pakse is usually more expensive. If you opt for accommodations further away from the city center, you can take advantage of transport options like tuk-tuks and taxis to explore the area while potentially saving on costs.
5. Upgrade with One Key: Become a member of Hotels.com's free One Key rewards program when booking your stay in Pakse. Earn points for your hotel bookings and progress through Blue, Silver, Gold and Platinum tiers. Unlock a range of exclusive rewards, including room upgrades when available, discounted rates, and member-only offers. Join today.

Here are some must-try dishes in Pakse, Champasak Province, Laos:

• Khao Poon: This delightful noodle soup is a staple in Laos, featuring rice noodles in a rich, spicy coconut curry broth. Often garnished with fresh herbs, lime, and chili, it's a dish that embodies the vibrant flavors of the region. Enjoying khao poon in Pakse can be a communal experience, as it’s commonly shared among family and friends, reflecting Laotian hospitality.
• Laap: Known as the national dish of Laos, laap is a refreshing salad made with minced meat, fish, or tofu, mixed with lime juice, herbs, and toasted rice powder. Each bite is a burst of flavor, often enjoyed at gatherings and celebrations. In Pakse, you can find unique variations that highlight local ingredients, making it a perfect representation of the area's culinary heritage.